palmettoseries_blog_post_recipe_of_the_week_strawberrysalsa_02

Ingredients

  • *1 pint Certified SC Grown strawberries, hulled and finely diced
  • 1 jalapeno, stem and seeds removed, finely diced
  • Half of a small red onion, peeled and finely diced (about ½ cup)
  • 1 lime, about 2 tablespoons of juice
  • Pinch of salt and black pepper

Instructions

  1. Toss all ingredients together until combined. Season with extra salt and pepper, if needed.
  2. Serve with tortilla chips.

 

Ag Fact: Strawberries are the only fruit that wear their seeds on the outside. Get out and pick your own strawberries this spring. Find local U-pick operations at scfarmfun.org.

*is a Certified SC ingredient