CERTIFIED SC RECIPE OF THE WEEK: CANTALOUPE SMOOTHIE
June 26, 2019
- 1 clementine or small orange, cut into segments or chunks
- 1/4 Certified SC cantaloupe, cut into chunks
- 1/2 frozen banana
- 6 ice cubes
- Place fruit in blender starting with your softest and juiciest pieces.
- Top with ice cubes.
- Blend and enjoy!