Ingredients

  • 8 ounces cream cheese, softened
  • 2 cups sour cream
  • 1½ cups shredded cheddar cheese
  • 6 slices Certified SC bacon, cooked and crumbled
  • ½ cup sliced Certified SC green onion

Directions:

  1. Preheat oven to 400 F.
  2. Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
  3. Serve with bread slices, crackers, or veggies