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Category results for "Recipe of the Week"

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CERTIFIED SC RECIPE OF THE WEEK – Slow Cooker Beef & Sweet Potato Stew

Ingredients 3 lbs of beef stew meat, diced into 1 inch cubes 1/3 cup Adluh® all-purpose flour 1…

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CERTIFIED SC RECIPE OF THE WEEK – Pecan Pie

Ingredients 1 3/4 cups white sugar 1/4 cup dark corn syrup 1/4 cup butter 1 tablespoon cold water…

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CERTIFIED SC RECIPE OF THE WEEK – Kale, Apple and Quinoa Salad

Ingredients Salad ½ dry quinoa 6 cups Certified SC Grown kale, chopped with rubs removed 2 Certified SC…

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CERTIFIED SC RECIPE OF THE WEEK – Baked Cinnamon Apple Chips

Ingredients 3 Certified SC Grown Apples Ground Cinnamon Sugar Directions Preheat the oven to 200° and line two…

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CERTIFIED SC RECIPE OF THE WEEK – Apple Cider

Ingredients 8 Certified SC Grown apples 4 sticks cinnamon 1 Tbsp whole cloves 1 tsp whole allspice 10…

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CERTIFIED SC RECIPE OF THE WEEK – Pumpkin Cornbread

Ingredients 8 tablespoons butter, softened and divided 8 ounces cream cheese, softened 2 cups shredded cheddar cheese, divided…

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CERTIFIED SC RECIPE OF THE WEEK – Slow Cooker Chili with Sweet Potatoes

Ingredients 1 tablespoon extra virgin olive oil 1 pound lean ground turkey 1 large yellow onion, chopped 1…

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CERTIFIED SC RECIPE OF THE WEEK – Muscadine Pie

Ingredients 6 cups of Certified SC Grown muscadines 1.5 cups of sugar A teaspoon or two of flour…

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CERTIFIED SC RECIPE OF THE WEEK – Apple Bacon Cheddar Baked Sliders

Ingredients 9 slices Carolina Pride® bacon 3 tsp brown sugar Fresh cracked black pepper 6 Slider buns 1…

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CERTIFIED SC RECIPE OF THE WEEK – Baked Kale Chips

Ingredients 1 bunch torn Certified SC Grown kale leaves (stems removed) 2 tablespoons olive oil Salt Lemon zest…

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Recent Posts

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CERTIFIED SC RECIPE OF THE WEEK – Slow Cooker Beef & Sweet… Read More »
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CERTIFIED SC RECIPE OF THE WEEK – Pecan Pie Read More »
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CERTIFIED SC RECIPE OF THE WEEK – Kale, Apple and Quinoa Salad Read More »
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CERTIFIED SC RECIPE OF THE WEEK – Baked Cinnamon Apple Chips Read More »
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